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IELTS Free Online Writing Practice - Is the meat industry sustainable in the long term?

IELTS.WORK Free Online Writing Practice # 1713263007

Topic: "Is the meat industry sustainable in the long term?"

Model Answer:
In recent years, there has been increasing debate over the sustainability of the meat industry in the long term. While some argue that it is essential for maintaining a reliable food source, others contend that its environmental impact and ethical implications render it unsustainable. In this essay, I will discuss the key factors that contribute to the sustainability or otherwise of the meat industry, including environmental concerns, animal welfare, and the potential for alternative protein sources.

The meat industry's environmental impact is one of the most significant challenges it faces in terms of sustainability. Raising livestock requires vast amounts of land, water, and energy, which contribute to deforestation, water scarcity, and greenhouse gas emissions. For example, the production of one kilogram of beef generates approximately 30 kilograms of carbon dioxide, compared to just 1.5 kilograms for the production of a kilogram of vegetables. This high environmental cost is not only unsustainable but also poses a significant threat to global efforts to mitigate climate change.

Additionally, the meat industry has been criticized for its treatment of animals and the resulting ethical concerns. Many factory farms employ inhumane practices such as overcrowding, which can lead to stress and illness among the animals. Moreover, the use of antibiotics in livestock farming contributes to the development of antibiotic-resistant bacteria, posing a significant public health risk. The welfare of animals is essential for the long-term sustainability of the meat industry, but current practices are not meeting this standard.

Another factor affecting the sustainability of the meat industry is the emergence of alternative protein sources. Plant-based and lab-grown meats are becoming increasingly popular, offering ethical and environmental alternatives to traditional meat consumption. As these products become more accessible and affordable, they may begin to significantly reduce the demand for meat from conventional sources.

In conclusion, while the meat industry serves as a critical food source for many people worldwide, it faces significant challenges in terms of environmental sustainability, animal welfare, and the availability of alternative protein options. Unless these issues are adequately addressed, the long-term sustainability of the meat industry is uncertain.

Task 2 Writing Score (IELTS Band Scale):
- Task Response: 9 (Excellent) - The candidate has fully addressed the question, providing a well-structured and detailed response that demonstrates an excellent understanding of the topic.
- Coherence and Cohesion: 9 (Excellent) - The essay is logically organized with clear and smooth transitions between ideas.
- Lexical Resource: 9 (Excellent) - The candidate has used a wide range of vocabulary, including more complex words and phrases, which are appropriate for the topic.
- Grammatical Range and Accuracy: 8.5 (Expert) - There are minimal errors in grammar and syntax, with few or no mistakes that disrupt the flow of ideas.

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