IELTS Free Online Speaking Practice
IELTS.WORK IELTS Free Online Speaking Practice # 1709945590
Part 1 Questions:
1. What is your favorite hobby or activity to do in your free time? Why do you like it?
2. Have you ever traveled to another country for vacation? If so, where did you go and what did you enjoy about the experience?
3. How important are sports in your country's culture and lifestyle? Can you give an example of a popular sport?
4. What kind of food do people in your country usually eat during festivals or special occasions?
5. In your opinion, how has modern technology affected the way people communicate with each other in your country?
6. Can you describe a significant event that happened in your country's history? How has it impacted your nation today?
7. What kind of music is popular in your country, and how do people enjoy listening to it (e.g., at concerts, parties, or online)?
8. If you could visit any place in the world, where would you go and why?
9. How important are arts and culture in your country's education system? Can you provide an example of a famous artist from your nation?
10. What are some challenges that people in your country face on a daily basis, such as transportation, housing, or employment?
Part 2 Cue Card:
Title: A Traditional Dish From Your Country
Description: Talk about a traditional dish from your country. Explain what ingredients are used, how it is prepared, and any special occasions or events where this dish might be served. Describe the taste and texture of the dish, and if you have ever tried it yourself, share your experience.
Part 3 Questions:
1. How would you compare the traditional cuisine in your country to that of another country you know about? What are some similarities and differences between them?
2. What role does food play in the social life of people in your country? Are there any specific customs or traditions related to sharing meals with others?
3. How has the globalization of food affected the traditional dishes in your country? Are there any popular international dishes that have been adapted to suit local tastes?
4. What kind of impact do you think climate and geography have on the traditional cuisine in your country? Are certain ingredients more readily available or popular in certain regions due to these factors?
5. In what ways do people in your country maintain and preserve their cultural heritage through food, such as recipes passed down through generations or celebrations that involve specific dishes?
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